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Menus Preparation <<<
External Systems Integration
CRISp excels in providing you with all the tools you need to create nutritionally balanced meal solutions, benchmarked against the latest nutritional standards.
CRISp can hold multiple RDA standards and even custom ones and benchmark on them all, with graphical representations of just how good your menu choices are.
CRISp can create menus for multiple sites, with multiple meals per day (e.g. breakfast, lunch, dinner) and for multiple ages, ethnic and allergy sensitive groups. All this while also calculating actual and per portion cost, uptake and total number of meals.
Intelligent Menu Planner
Plus, if you’re struggling, CRISp’s revolutionary Intelligent Menu Planner will guide you through this process, ensuring that no matter what choice of food made by your customers on each course, that they will be receiving a nutritionally balanced meal.
In case you get over zealous with a great recipe you created, CRISp also includes a Frequency Checker that can analyse your menus and inform you if certain recipes or indeed recipe types appear too frequently or not at all. (e.g. you might not want Poultry dishes on the main course every day of the week).
If you cater for multiple sites and want to give some freedom to the staff of those sites to create their own menus, you can create Menu Templates within CRISp that enables the staff to select choices that are defined by you.